This is crushed oreo treat 2. ( I have a LOT of oreos.) This is a chocolate chip cookie recipe using crushed golden oreos. They came out a little flatter than I prefer, despite chilling the dough in the fridge.. so,I made them into half whoopie pies.! I will work on the puffiness another time. Perhaps adding more flour, or some baking powder will help. But i think my coworkers will be ok with them tomorrow.

• Ingredients
• 1/2 cup butter, softened
• 1/4 cup sugar
• 1/4 cup brown sugar
• 1 egg
• 1 tsp vanilla
• 1 1/4 cups flour
• 1 tbs cornstarch
• 1/2 tsp baking soda
• 1/2 cup chocolate chips

Directions – cream butter, sugar and brown sugar. Add egg and vanilla. Blend in dry ingredients and oreos. Fold in chips. Divide dough evenly into 12 mounds and chill in fridge. Preheat oven to 350 degrees for 20 minutes. Line a cookie sheet with nonstick baking liners. Bake 10 to 12 minutes (light golden spots on top). Cool completely. Divide each cookie in half

• Frosting ingredients
• 1/4 cup butter, softened
• 1-2 cups powdered sugar
• 1 tsp vanilla
• 1/2 cup marshmallow fluff
• Heavy cream

Blend butter, powdered sugar and fluff. Add enough cream to get the consistency you want. Place a scoop between 2 cookie halves. Store in covered container.

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