I made these for my youngest goddaughter, Sara, who stopped by to visit tonight.  She loves them, as does Rob.  She brought a couple back to her dorm room and so I am bringing in the rest to work tomorrow for the start of the MLB playoffs.  

These are super simple and a huge hit with everyone!

Remember to scoop your flour and powdered sugar from your containers into your measuring cup so you get the right amount.

• 1 1/2 cups butter, softened
• 3/4 cup powdered sugar
• 1 tbs vanilla
• 2 cups all purpose flour
• 1 cup bread flour
• 1/2 tsp salt
• 2 cups mini chocolate chips

Directions – in a bowl, cream butter and sugar.  Mix in dry ingredients.   Fold in chips.  Scoop out 1/4 cups dough.  Chill.  Preheat oven to 375 degrees.  Line a cookie sheet with parchment paper.  Stagger cookies on sheet.  Bake 12 to 14 minutes, no longer.  Sprinkle warm cookies with powdered sugar. 

Store in covered container.