These are a request from my youngest goddaughter Sara, for her dance recital tomorrow. They are chocolate cookies stuffed with oreos. I have a couple of these recipes. For these, I used melted chocolate chips, in addition to baking cocoa. They came out huge because I used 4 tbs of dough. Next time I will use 2 tbs.

1. Ingredients
2. 2 cups flour
3. 1/2 cup baking cocoa
4. 2 tsp baking powder
5. 1 tsp salt
6. 2 2/3 cups chocolate chips, melted (I used a combo of milk and semisweet chocolate chips)
7. 4 eggs
8. 1 tbs vanilla
9. 10 tbs butter, softened
10. 1 1/2 cups brown sugar
11. 1/2 cup sugar
12. Oreos!!!

Directions – cream butter, sugar and brown sugar. Add eggs and vanilla. Blend in chocolate. Fold in dry ingredients. Dough will be a little soft. Chill for 30 minutes or so. Scoop out two tbs of dough. Cover an oreo. Repeat process. Chill a few hours. Preheat oven to 350 degrees for 20 minutes. Line a cookie sheet with nonstick baking liners. Bake 13 to 15 minutes. Cool completely. Store in covered container.