
I needed a part 2 for my treats to bring to work today, so I went with sugar cookie sandwiches. I meant to color the frosting blue but accidentally grabbed the green tube. Not that it matters!
- Ingredients list
- 1 cup butter, softened
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla
- 3 cups flour (scooped from flour bag into measuring cup so you get the right amount)
- 2 tsp baking powder
Directions – preheat oven to 350 degrees. Line a cookie sheet with parchment paper. In a bowl, cream butter and sugar. Add eggs and vanilla. Blend in flour and baking powder. Scoop out 2 tbs dough and roll into a ball. Stagger onto prepared sheets. These spread out a little. Slightly flatten each. Bake 10 minutes. Tops will be a little underbaked. It is ok. Let them cool 10 minutes and then pop them in a Tupperware container and put in fridge to cool completely.

- Frosting ingredients
- 1/4 cup butter, softene#
- 1 1/2 cups powdered sugar
- 1 tsp vanilla
- 1 to 2 tbs milk
In a bowl, combine butter, powdered sugar and vanilla. Add milk. Add more powdered sugar, if needed to get the consistency you want. Frost between 2 cookies. I cut the sandwiches in half. Store in fridge for a few hours. Store in covered container.
