Tollhouse cake mix bars

I had 2 yellow cake mixes that are expiring in a few days, so I decided to whip them up and make them into tollhouse bars and frost them with a simple vanilla frosting. Of course, I frosted them when they were warm, so they will be gushy. I think these will go over well at work tomorrow

These use 2 cake mixes, 4 eggs, chocolate chips, 1/2 cup flour, 1 tsp vanilla, and 12 tbs of butter, melted.

  • Ingredients
  • 2 yellow cake mixes
  • 12 tbs butter, melted
  • 1/2 cup flour (scooped from your flour bag into your measuring cup)
  • 4 eggs
  • 1 tsp vanilla
  • 2 cups chocolate chips

Directions – spray a 9×13 pan with baking spray. Preheat oven at 350 degrees for 20 minutes so it cycles to the right temp. In a bowl, blend cake mixes, flour, melted butter, eggs and vanilla. Blend in chips. Spread evenly into pan. Bake 20 to 25 minutes (edges will be golden). Cool completely. Store in covered container.

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