I have a rather large bag of Oreos to use up, so instead of making different kinds of cookies to stuff, I ground some up and tossed them in these cookies. And they are frosted with a simple vanilla frosting. I used Crisco in these, but softened butter would probably work well too

Finally was able to order our replacement stove today! Yay! It is arriving on Wednesday! It has been a guessing game baking the last two months! At least the treats have all turned out well!

Remember to scoop your flour, baking cocoa and powdered sugar from your containers into your measuring cup to get the correct amount. Also preheat your oven to 350 for 20 minutes to get the right temp.

• Ingredients
• 1/2 cup Crisco
• 1/4 cup sugar
• 1/4 powdered sugar
• 3 tbs brown sugar
• 1/3 cup vegetable oil
• 1 egg
• 24 Oreos, finely crushed
• 1 cup flour
• 1/4 cup baking cocoa
• 4 tbs cornstarch
• 1/4 tsp baking powder
• 1/2 tsp baking soda

Directions – line a cookie sheet with nonstick baking linerspreheat oven to 350 degrees for 20 minutes. In a bowl, cream Crisco, brown sugar, sugar and powdered sugar. Add oil and egg. Blend in crushed oreos and dry ingredients. Divide dough evenly into 9 large mounds of dough. Bake 9 to 12 minutes. Let cool completely.

• Frosting ingredients
• 3/4 cup butter, softened
• 1 1/2 cups powdered sugar
• 1 to 2 tbs heavy cream
• 1 tsp vanilla

Directions – cream butter and powdered sugar. Add cream and vanilla. Frost cookies. Store in covered container.

Thanks for stopping by! I wish you a day of love, peace and joy! Remember to be kind.