
For our ALDS Doubleheader on EsPN radio today, I made chocolate chocolate chip cookies with mini marshmallow bits.
Tigers-Mariners 330 pm eastern.
Blue Jays-Yankees 730 eastern
Remember to scoop your flour from you flour bag into your measuring cup so you get the right amount. Also, chill your individual doughs a few hours to prevent spreading and preheat oven to 350 degrees before baking.

- Ingredients list
- 1/2, cup butter, softened
- 3/4 cup brown sugar, firmly packed into measuring cup
- 1 egg
- 1 tps vanilla
- 1 1/2 cups flour (scooped from flour container into measuring cup)
- 1/2 cup unsweetened cocoa powder
- 1 tbs cornstarch
- 3/4 tsp baking soda
- 1/4 tsp salt
- 1 cup milk chocolate chips
- 1 cup mini marshmallow bits

Directions – in a bowl, cream butter and brown sugar. Add egg and vanilla. Blend in dry ingredients. Mix in chips and marshmallow bits. Scoop out 1/4 cups of dough. Chill a few hours. Preheat oven to 350 degrees. Line a sheet with parchment paper. Stagger cookies on it.

Bake 12 minutes, no longer. Cool completely.

Store in covered container.
