I asked Rob what treat he wanted and he said “brownies like your mom makes.” That means brownies with chocolate chips.  I could have used a mix, but I decided to step it up and go homemade.  The extras come to work with me Friday.  (And I think I will need to bring in something else bc this recipe didn’t make a whole lot.. and I can’t just being in 7 brownies)

Ingredients – 10 that butter, 1 1/4 cups sugar, 3/4 cup cocoa, 1/2 tsp salt, 2 eggs, 1tsp vanilla, 1/2 cup flour.

Directions – preheat oven to 325.  Grease 8×8 pan.  Melt butter.  Stir in sugar, cocoa, and salt. Add vanilla. Fold in flour.  Stir 30 strokes.  Spread into pan.  Bake 25 -30 minutes (until toothpick inserted comes out with a few crumbs).  Cool completely. cut and store in covered container.

(You can leave plain, frost or sprinkle with powdered sugar.)